Matcha Donuts | Oil-free
Donuts!!! We all love them. I mean what is not to love about a fried sugary round piece of dough! Personally I love “CAKE” donuts. They’re moist, soft and so satisfying! That is exactly what these are, but with a twist! THEY’RE BAKED AND OIL FREE, Dipped in a sweet Matcha glaze!
Matcha has been all the craze lately and for a good reason! I personally LOVE the taste of Match green tea and the added bonus is that it is LOADED with anti-oxidants! I have a whole post talking about matcha Here
Check out the matcha powder I use Here
For a 10% off discount at checkout use the coupon code: 10%fueled
PREP TIME
10min
COOK TIME
15min
TOTAL TIME
25min
INGREDIENTS
Donuts
- 2 1/2 cups all-purpose flour
- 1/2 cup organic cane sugar
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 1/2 cup almond milk (or any plant milk)
- 1/4 cup sun flower seed butter (or any nut butter)
- 1/4 cup apple cider vinegar
- 1 teaspoon pure vanilla extract
Matcha Glaze
- 1 cup powdered sugar
- 2-3 tablespoons matcha powder (I used Tea’s Me Matcha )
- 2-3 tablespoons almond milk (or any plant milk)
EQUIPMENT
Instructions
vIDEO INSTRUCTIONS
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at fuelednaturally@gmail.com.
Preheat over to 375 degrees.
- In a large bowl, whisk flour, cane sugar, baking powder, baking soda and salt. In a medium bowl whisk almond milk, sun flower butter, vanilla and vinegar. Add the wet ingredients to the dry ingredients and whisk together until well combined.
- Using a plastic bag cut off the tip of one corner and pope batter into a donut pan and bake for 12-15 minutes. move the pan from the oven and let sit for 10 minutes before taking out of mold.
- Dip the bottom side of the donut into the bowl of matcha glaze and top with shredded coconut, chocolate chips, edible flowers or any toppings of your choice!
HAVE ANY QUESTIONS?
Come hang out on Instagram and ask me all your questions.
You can also go ahead and send me an email at feel free to email me at fuelednaturally@gmail.com.
